J.Q. Dickinson Salt-Works' brilliantly clean, artisanal heirloom finishing salt, harvested by hand. 1oz jar. Add to ice cream, popcorn, fresh morning eggs, to just about anything. A true kitchen staple.
Their brine is naturally sourced from an ancient, untouched sea called the Iapetus Ocean (predating the Atlantic) trapped below the Appalachian mountains. Their salt is free of contaminants and heavy metals that may be found in other oceans. Gleaned from the earth by an underground brine aquifer, the salt is then processed naturally using the power of the sun and gentle mountain breezes. The result is a beautiful crystal that enhances the flavor of any dish.Geology
Iapetus Ocean (400-600 Million years old): pre-dates the Atlantic Ocean. A pristine ancient sea, located deep under the Appalachian Mountains. J.Q.Dickinson Salt is the only salt in Northern America madefrom this type of source.
94.5% sodium chloride, 3% calcium, 1% magnesium, 1.5% trace minerals, including potassium.